There’s a new business in the family: my brother Michael has bought one of his favourite places, an artisanal salmon smokehouse near his home in Chelsea, Quebec, and has spent months learning how to smoke. Salmon.
They’ll be opening in a few weeks. Imagine, we now have limitless supplies of delicious smoked salmon in the family! I’m happy and proud – wish my parents could be at the opening. If you’re in Ottawa, take a quick ride over the bridge to Quebec and give yourself a treat.